Deep Detox Organic Herbal Cleanse
Deep Detox Organic Herbal Cleanse
This cleansing kit is composed of traditionally detoxifying, nourishing, mineralizing and therapeutic herbs known to target many organ systems, yet specifically focus on the liver, gallbladder and gut. These herbs can help boost the metabolism and assist in the removal of stagnation and toxic accumulation.
Cleansing and detox dates back to ancient times. The healing benefits of restricting certain dietary patterns, and adding cleansing superfoods is something that all ancient cultures practiced one way or another. Whether it was for spiritual/religious reasons, or to simply prevent dis-eases, cleansing regimes have been a natural part of human evolution.
There is nothing more satisfactory and powerful than accomplishing a hard cleanse. Cleanses can help deprogram cravings, over-accumulation and even mental patterning that needs weeding out. At Anima Mundi we recommend cleansing several times a year. This makes it an easier habit to adopt, and optimizes higher level body-mind functioning and prevention.
Content:
1x Chanca Piedra Liver & Gall Bladder Cleanser (6oz) 1x Mangosteen Hibiscus Beauty Superfood (6oz)
1x Viridem Elixir Green Detoxifier (4 fl.oz)
1x Curam Elixir Anti-inflammatory Beauty (4 fl.oz)
1x Liver Vitality Daily Greens (8 fl.oz)
1x Amargo Digestive Bitter Tonic (2 fl.oz)
1x Pau D' Arco Anti-Candidal + Immunity (6oz)
Recommended Intake: Early AM: Drink 1 tsp Mangosteen-Hibiscus in a cup of warm water, with 1/4 tsp Curam Elixir, and a squeeze of fresh lemon juice.
*Before any meal, drink your Amargo bitters about 30 minutes before eating to increase bile production. (2-3x per day total) Think of this as your booster anytime you're about to eat a meal, or a heavier smoothie/ juice if you're on a juice cleanse..
Late AM: Within a green smoothie or juice, blend 1tsp of Liver Vitality per 16oz of juice or smoothie. If you're experienced in cleansing you can double the amount for a stronger dose.
1-2 hour after lunch, drink 1 tsp of Viridem Elixir.
Mid-Late Afternoon: In a decaffeinated chai, or choice of warm latte or tea, incorporate 1 tsp of Pau D'Arco. It's particularly tasty and effective when combined with aromatic and digestive, chai-flavors and very effective when coupled with digestive and aromatic plants, like cardamom, cinnamon, clove, ginger, etc.
Evening Tea: 1/4 tsp of Chanca Piedra into your choice of evening tea. It works wonderfully with soothing and gentle herbs such as Tulsi, Rose, Fresh Ginger, Dandelion root, Burdock, Chamomile, etc. Optional: add 1/4 tsp Curam Elixir.
*Depending on how you're feeling that day, you can trade out Pau D'Arco to be part of your evening tea, and your Chanca Piedra to be part of your afternoon tea.